Another cocktail post is  long over due, and this time I’ve gone for a traditional prohibition  drink, Long Island Iced Tea. It’s got an mix of pretty much every sprit, and is from a point  in time where firstly drink was illegal (in the States), which lead many  people to brew their own. (This is highly dangerous! Making your own  beer, wine, ect in this country is perfectly legal, mostly because it’s  safe. Spirits on the other hand have a dangerous distilling process  which unless done properly can result in explosions, blowing up your  house, garage, factory ect is not advised! The other side affect of  bootlegged booze is that it can send you blind among other things!) 
The  aim of the drink is to get a perfect balance of all of the sprits,  creating a sweet and sour flavour, which you don’t even realise has  alcohol in it (going back to the illegality of drinking and the rotten powerful stuff used). You can buy  what you need at your local supermarket……..
You will need – 
Glasses
Ice
Lemon – cut in half’s
Limes – cut in 8th’s in slivers 
Straws
Stirrers and any other decoration
Vodka
White rum
Gin
Tequila
Triple sec 
Coke-a-cola (any brand, skinny or fat are all fine)
Take your glass and fill with ice, 
Squeeze all of the juice from one half of lemon in to the glass, follow this with the juice from 2 segments of lime.
If  you can free pour (which I’m not likely to write about you can the basics about it here, I use a count of 4 per 25ml), pour a count of 1 of Vodka, Gin, White Rum and  Tequila, this is approximately 6.25ml, add to this a count of 2, or 12.5ml  of the Triple Sec.
Top  with coke, give a quick stir and taste. It will take some practice,  particularly as it can be really easy to go over board on the tequila,  but once you’ve got the knack this is a great tasty classic cocktail.  
oooh this sounds good! You moonshine hick,lol
ReplyDeleteMy sister's husband made some moonshine for her and she said she got completely plastered right away. (strong stuff)